Sous Chef For Hotels @ Ryss Consultants

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Sous Chef For Hotels

Ryss Consultants
11 to 18 Yrs
Other Tamil Nadu
4 years ago
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Job Description

Sous Chef FOR HOTELS - FOR A 4 STAR HOTEL IN SALEM - BANQUETS KITCHEN CHEF FOR BULK COOKING FOR FUNTIONS

12 YEARS + EXPERIENCE IN HOTELS, WILLING TO WORK IN SALEM, TAMIL NADU

CAN APPLY TO US

NO PLACEMENT FEE

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Kitchen
Functional Area: Not Applicable
Role/Responsibilies: Sous Chef For Hotels

Contact Details:

Company: Ryss Consultants Llp
Location(s): Other Tamil Nadu

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Keyskills: kitchen hotel management chef cooking sous chef for hotels multicuisine

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Your name (*)

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Preferred City (* max. 2 w/comma)

Designation / Expected Role

Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

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Ryss Consultants

E. RAVINDRARYSS CONSULTANTS LLPBANGALORERECRUITMENT CONSULTANTS IN INDIA9900014428080-43713679

Sous Chef For Hotels @ Ryss Consultants

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