South Indian Chef - Restaurant @ Kukulkan

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South Indian Chef - Restaurant

Kukulkan
2 to 4 Yrs
Dindigul
3 years ago
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Job Description

He must have a thorough understanding of the ingredients and spices used in south indian cuisine and be able to create flavourful and authentic dishes.
The chef is responsible for creating menus, ordering supplies and managing the kitchen staff.
He must maintain high standards of food quality hygiene and safety in the kitchen.
He must also keep up to date with the latest food trends and develop new recipes to keep the menu fresh and exciting.

Experience: Must have 3+ years of experience.

Salary:20,000 - 25,000 per month.

Job Location: Palani

Food, Accommodation and Bonuses will be provided to the candidate.

Contact Details : hidden_mobile/hidden_email

Employement Category:

Employement Type: Full time
Industry: Hotel / Restaurant
Role Category: Front Office / Guest RelationsGeneral / Operations Management
Functional Area: Not Applicable
Role/Responsibilies: South Indian Chef - Restaurant

Contact Details:

Company: Kukulkan Management
Location(s): Dindigul

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Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

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Kukulkan

KUKULKAN is recruitment and staffing solutions consultant based at Madurai, Tamilnadu. We are experts in this field with 13 years of experience, focusing on Southern India.

South Indian Chef - Restaurant @ Kukulkan

Home > Front Office / Guest RelationsGeneral / Operations