candidates with hands on experience in Meat Cuts / Sausages / Cold Cuts in Modern Butchery & Delicatessen. Kitchen experience of more than 5 years with good communication skills .
Required Candidate profile
ccandidates with hands on experience in Meat Cuts / Sausages / Cold Cuts in Modern Butchery & Delicatessen. Kitchen experience of more than 5 years with good communication skills .
Perks and benefits
usual gulf perks
Job Classification
Industry: Travel , Hotels , Restaurants , Airlines , RailwaysFunctional Area: Hotels, Restaurants, Role Category: Food & BeverageRole: Food & BeverageEmployement Type: Full time
Education
Under Graduation: Any Graduate in Any Specialization, Graduation Not RequiredPost Graduation: Post Graduation Not RequiredDoctorate: Doctorate Not Required