Job description
Role & responsibilities
Ensuring flawless execution of operations with excellent customer service standards , ensuring the smooth running of shift, Ensure proper utilization of team to get the best efficiency in Restaurant. Optimize use of Equipment's. Strict follow on the Hygiene standards which are prescribed by the company to meet the Pizza Production at restaurant, zero compromise. To insure the quality parameters to be followed during the operations.
Preferred candidate profile
Restaurant manager/ Assistant Manager or similar experience in a reputed QSR brand, Managers with minimum 5-10 years of working experience with QSR

Keyskills: Restaurant Management pilferage Inventory Control Hospitality Rostering Team Handling Skills Guest Service training Shrinkage Control Shrinkage Wastage Control QSR Store Operations Shift Management Manpower Utilization Customer Interaction Food Costing
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