Halal Butcher Certi Consult for FoodTech
- Kindroot Tech
- 1 Positions
- Ahmedabad
- 17 days ago
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Job Description
- Religious Expertise: Deep understanding of Islamic law (Shariah) regarding halal food production, including permissible ingredients, non-permissible (haram) substances, and ritual practices like Dhabihah.
- Food Safety & Quality: Knowledge of HACCP (Hazard Analysis and Critical Control Points), GMP (Good Manufacturing Practices), and local/international food safety regulations.
- Auditing & Compliance: Ability to conduct internal audits, identify gaps, and prepare businesses for certification body inspections.
- Technical Butchery: Proficiency in animal handling, humane slaughter techniques, meat cutting, deboning, and packaging.
- Training & Communication: Excellent ability to train staff (including butchers and managers) on complex religious and technical procedures.
- Documentation & Traceability: Skill in establishing robust systems for tracking products from farm to shelf.
- Assessment & Strategy: Evaluating current operations against halal standards and developing implementation plans.
- Training Programs: Designing and delivering training on Dhabihah, hygiene, cross-contamination prevention, and Islamic principles for staff.
- Process Implementation: Overseeing the setup of dedicated halal production lines, proper tool usage, and strict sanitation protocols.
- Certification Guidance: Assisting with documentation, liaising with certifying bodies, and managing audit processes for obtaining/maintaining certification.
- Supplier Verification: Ensuring livestock sourcing and ingredient suppliers meet stringent halal requirements.
- Quality Control: Monitoring production to guarantee consistency and adherence to halal integrity.
A Halal Butcher Certification Consultant helps businesses meet Islamic dietary laws for meat processing, requiring deep knowledge of Shariah principles, food safety (HACCP/GMP), and quality assurance, with duties including training staff on proper Dhabihah (ritual slaughter), managing hygiene/sanitation, ensuring traceability/documentation, and guiding clients through certification audits to produce compliant, high-quality halal products. Core skills involve technical butchery, religious understanding, auditing, and communication, while duties focus on implementation, training, and compliance for slaughter, processing, and sales.
Core Skills for a Consultant
Employement Category:
Employement Type: Part timeIndustry: Veterinary Science / Pet CareRole Category: IT Operations / EDP / MISFunctional Area: Not SpecifiedRole/Responsibilies: Halal Butcher Certi Consult for FoodTechContact Details:
Company: Kindroot TechLocation(s): Ahmedabad+ View Contact
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₹ 15 to >25 Yr
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