We are looking for a Sommelier to act as our wine expert and create wine lists that pair with our food menus.
Sommelier responsibilities include recommending wine varieties to our guests, supervising wine serving and collaborating with winemakers to renew our selections and achieve better prices. To be qualified for this role, you should have relevant experience in hospitality or a vineyard and be available to work during business hours.
Ultimately, you will delight our guests by helping them choose the best wine to complement their fare.

Keyskills: customer support stewardship customer service steward activities restaurant customer service stewards
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