Preparation,cooking and presenting Continental dishes.Assist with stock ordering and monitoring procedures.Maintain high standards of food hygiene at all times. Participate fully in all meetings, training and forums. whatsapp CV at 9836248***
Job Classification
Industry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Commis (Commi 1 / 2 / 3)Employement Type: Full time