Opening Fo Bakery Chef
- Lester Infoservices
- 1 - 4 years
- Mumbai
- 2 months ago
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Job Description
Job Descriptions Zessa WellSol Pvt. Ltd. (Zessa Kitchen, Tardeo)
About Zessa WellSol
Zessa WellSol is a premium plant-based, whole-food brand specializing in artisanal breads, flours, nut butters, plant-based cheeses, and healthy crackers. We pride ourselves on innovation, nutrition, and sustainability while creating food that supports a healthier way of living. At Zessa, we believe in crafting food with care, precision, and creativity.
Role: Assistant Chef
Location: Zessa Kitchen, Tardeo
Experience Required: 12 years in kitchens, bakeries, or health-food brands (plant-based experience preferred).
Key Responsibilities
- Assist in preparation of breads, crackers, nut butters, plant-based cheeses, and other whole-food products.
- Execute recipes with precision to ensure taste, consistency, and quality.
- Maintain high standards of hygiene, nutrition, and food safety in daily kitchen activities.
- Operate roasting, grinding, mixing, baking, and packaging processes efficiently.
- Collaborate with Head Chef/Manager to meet daily and weekly production goals.
- Suggest improvements or creative ideas for new plant-based products.
Mandatory Skills
- Knowledge of plant-based ingredients including the making procedure of Cheese and Butter.
- Basic bakery and cooking techniques with an understanding of portioning and measurement.
- Attention to detail and consistency in execution.
- Team player with creativity, adaptability, and dedication to artisanal food making.
- Strong hygiene practices and awareness of kitchen safety.
Interested candidate can share resume on su**********i@en*****t.com or Call HR Sushma - 9136646***.
Regards,
HR Sushma Sahani
9136646***
Job Classification
Industry: Food Processing (Dairy)Functional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Commis (Commi 1 / 2 / 3)Employement Type: Full timeContact Details:
Company: Lester InfoservicesLocation(s): Mumbai
Keyskills: Food And Beverage
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