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Indian Chinese Cook @ 2coms

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 Indian Chinese Cook

Job Description

SUMMARY
Job Title: Indian Chinese Cook
Experience: 2 6 Years
Employment Type: Full-Time (Overseas)
Responsibilities:
  • Prepare and cook a variety of Indian-Chinese dishes (noodles, fried rice, Manchurian, soups, starters, etc.).
  • Ensure consistency in taste, presentation, and portioning.
  • Handle wok cooking and high-flame kitchen operations.
  • Maintain cleanliness and hygiene in the kitchen area.
  • Follow standard recipes and preparation methods.
  • Monitor stock levels and assist in inventory management.
  • Ensure proper storage of food items and ingredients.
  • Work efficiently during peak hours and rush periods.
  • Salary: 40,000 Per month

    Requirements
  • Minimum qualification: 10th Pass / Hotel Management (preferred)
  • Experience: 2+ years as an Indian Chinese Cook

  • Required Skills & Qualifications:
    • Strong experience in Indian-Chinese cuisine .
    • Expertise in wok cooking techniques.
    • Knowledge of sauces, seasoning, and food presentation.
    • Ability to work in a fast-paced kitchen environment.
    • Understanding of food safety and hygiene standards.

    Job Classification

    Industry: Hotels & Restaurants
    Functional Area / Department: Food, Beverage & Hospitality
    Role Category: Kitchen / F&B Production
    Role: Executive Chef
    Employement Type: Full time

    Contact Details:

    Company: 2coms
    Location(s): Visakhapatnam

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    Keyskills:   chinese cuisine continental fast food commis mexican chinese menu planning recruitment hospitality tandoor hotel indian curry cooking bakery food production restaurant italian thai continental cuisine catering culinary hotel management f# indian indian cuisine

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    2coms

    2COMS Consulting Pvt. Ltd. is a Recruitment and staffing solutions company established in 1999 in Kolkata with branches in Pune, Hyderabad & Bhubaneshwar. 2COMS focuses on verticals like KPO, BPO, IT, Insurance, Banking.