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Commi Ii (tandoor) - The Fern Samali Resort Dapoli Series By Marriott @ Concept Hospitality

Home > Kitchen / F&B Production

Concept Hospitality  Commi Ii (tandoor) - The Fern Samali Resort Dapoli Series By Marriott

Job Description

Ensure the safety and hygiene of the kitchen.
Knowledge of various cooking procedures and methods
Ability to do multi-tasking

Job Classification

Industry: Hotels & Restaurants
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Commis (Commi 1 / 2 / 3)
Employement Type: Full time

Contact Details:

Company: Concept Hospitality
Location(s): Ratnagiri

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Keyskills:   Communication Skills Team Building

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₹ 1.5-1.75 Lacs P.A

Concept Hospitality

The Fern Hotels

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