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Food & Beverage Team Leader - Japanese @ Kpr sugar apperals

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 Food & Beverage Team Leader - Japanese

Job Description

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader is responsible to assist the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times. He/She works specially in Japanese or Oriental Restaurant Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.,

Employement Category:

Employement Type: Full time
Industry: Others
Role Category: Not Specified
Functional Area: Not Specified
Role/Responsibilies: Food & Beverage Team Leader - Japanese

Contact Details:

Company: Hyatt Regency Gurgaon
Location(s): Other Haryana

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Keyskills:   Hospitality Tourism management Problem solving Administrative skills Interpersonal skills

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Kpr sugar apperals

Kpr sugar and apperals ltd