Commis
- Stanza Living
- 1 - 3 years
- Hyderabad
- 5 months ago
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Job Description
Roles and Responsibilities
- Assist senior chefs in food production, ensuring high-quality dishes are prepared according to recipes and presentation standards.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Support commis chefs with food preparation tasks, including chopping vegetables, marinating meats, and cooking grains.
- Monitor inventory levels of ingredients and supplies, reporting any discrepancies to senior staff members.
- Preparation of dishes, as per the SOPs.
Desired Candidate Profile
- Strong knowledge of bulk cooking.
- Ability to work well under pressure in a fast-paced environment.
- 1-3 years of experience in South Indian & Indian cuisine or similar restaurant setting.
- Immediate joiner preferred.
Job Classification
Industry: MiscellaneousFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Commis (Commi 1 / 2 / 3)Employement Type: Full timeContact Details:
Company: Stanza LivingLocation(s): Hyderabad+ View Contact
Keyskills: Food Production Restaurant Cooking south indian chef Continental Indian Cuisine
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Stanza Living
Phenom Placement is founded by spirited professionals, who brought in experience and intelligence from some of the world\\\'s most renowned organizations. We are consistently focusing our efforts on creating tangible and intellectual benefits for our clients through a wide range of reliable and high...
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