Commis @ Stanza Living

Home > Kitchen / F&B Production

Commis

Stanza Living
1 - 3 years
Hyderabad
6 months ago
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Job Description

Roles and Responsibilities

Assist senior chefs in food production, ensuring high-quality dishes are prepared according to recipes and presentation standards.
Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
Support commis chefs with food preparation tasks, including chopping vegetables, marinating meats, and cooking grains.
Monitor inventory levels of ingredients and supplies, reporting any discrepancies to senior staff members.

Preparation of dishes, as per the SOPs.

Desired Candidate Profile

Strong knowledge of bulk cooking.
Ability to work well under pressure in a fast-paced environment.
1-3 years of experience in South Indian & Indian cuisine or similar restaurant setting.

Immediate joiner preferred.

Job Classification

Industry: Miscellaneous
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Commis (Commi 1 / 2 / 3)
Employement Type: Full time

Contact Details:

Company: Stanza Living
Location(s): Hyderabad

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Keyskills: Food Production Restaurant Cooking south indian chef Continental Indian Cuisine

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Designation / Expected Role

Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

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Commis @ Stanza Living

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Commis

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