Managing and overseeing the daily operations of the accounting department. Monitoring and analyzing accounting data and produce financial reports or statements. Establishing and enforcing proper accounting methods, policies a...
Hotel Assistants Manager provide administrative and operational support to Hotel Managers. Their duties include handling correspondence, training new employees, taking phone calls, assigning tasks, monitoring staff when the H...
Computer OperatorOversee maintenance and operation of computer hardware systems.Control console of mainframe digital computer or set of minicomputers.Set controls on computers and peripheral devices.Run computer tasks.Maintai...
A Server Configuration Engineer works on tools and processes for automating the implementation and configuration of products for the server. . The job involves testing and fixing issues of a product's software, hardware, and ...
What is a Pastry ChefPastry chefs are responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies. General duties include ordering ingredients and supplies for the restaurant to hir...
Event managers plan and organize promotional, business and social events. . You'll manage the whole process from the planning stage, right through to running the event and carrying out the post-event evaluation. The role is p...
Receptionist Job Responsibilities: Serves visitors by greeting, welcoming, and directing them appropriately. Notifies company personnel of visitor arrival. Maintains security and telecommunications system. Informs visitors ...
Bartender responsibilities include: Preparing alcoholic or non-alcoholic beverages for bar and patrons. Interacting with customers, taking orders and serving snacks and drinks. Assessing bar customers' needs and preferences...
Restaurant Manager are responsible for leading and managing restaurants. They may be responsible for different tasks such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food q...
Housekeeping Manager manages the daily operations of a housekeeping services department to ensure offices, patient/guest rooms, facilities and other specified areas are kept in a clean and orderly condition. Inspects faciliti...
Accountant Job Responsibilities: Provides financial information to management by researching and analyzing accounting data; preparing reports. Prepares asset, liability, and capital account entries by compiling and analyzin...
A great job title typically includes a general term, level of experience and any special requirements. The general term will optimize your job title to show up in a general search for jobs of the same nature. The level of exp...
Room Attendants are responsible for cleaning and servicing guest rooms in order to provide a pleasant and comfortable experience for guests. They ensure that all rooms are inviting and clean and they address all guest queries...
They are responsible for greeting customers, taking food and beverage orders, verifying the identification and age of any customers ordering alcoholic beverages and submitting food orders to the kitchen staff. They must also ...
A pastry sous chef, or sub chef, is usually ranked under the head chef of the kitchen. As the title implies, this chef's expertise lies in making pastries. Bake, assemble and decorate pastries. Determine preparation and cooki...
Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, an...
A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: Assisting in the food preparation process. Cooking and preparing elements of high quality d...
Duties & Tasks of a Bar Attendant Serve alcoholic and non-alcoholic drinks. Draw beer from the tap or pour from bottles. Mix ingredients to make cocktails and slice fruit to garnish drinks. Prepare and serve a variety of ...
Managed team in maintenance and safe use of kitchen equipment. Supply kitchen equipment to Banquet, Restaurant Managers and Chefs. Clean, washed, scrubbed dishes and kitchen equipment. Help train stewards to properly wash, ri...
We are looking for a professional with a friendly attitude and the ability to multitask to serve as our companys front desk receptionist. In this position, you will greet guests entering the building and help direct them wher...
Front Desk Attendants greet the clients of a company and perform a variety of clerical and administrative tasks. They work in multiple industries and their common duties are taking phone calls, handling mail, updating records...
Hotel security protects hotel guests, employees, and property. Hotel security typically works directly on the hotel property, patrolling the grounds, and in an office, monitoring security cameras or filling out paperwork.Empl...
Marketing and Advertising: The marketing and advertising coordinator is in charge of promoting the hotel to the community through various advertising channels, depending on the marketing and advertising budget. Some hotels do...
Restaurant Manager: While the kitchen manager takes care of kitchen operations, the restaurant manager focuses on the guest services in the restaurant. He or she makes sure that guests are greeted promptly, seated as quickly ...
A banquet manager directs banquet events, supervises staff, ensures safety, and ensures that the event budget is followed. This job usually requires at least two years experience in food and beverage operations, and manageria...
The housekeeping manager trains staff, monitors inventory, and ensures that housekeeping standards are met. This position usually requires three years of housekeeping experience and a few years of managerial experience. Emplo...
An Executive Chef creates and maintains a restaurant's menu and identity. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, and tastily. An Executive Chef o...
Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the man...
Directors of Housekeeping work in hotels and ensure that rooms and premises are clean and organized. Their duties include: maintaining and ordering supplies, investigating complaints, supervising housekeepers, training new em...
A Director of Operations oversees an organizations daily business activities. They are responsible for managing its resources, developing and implementing an operational plan and ensuring that procedures are carried out prope...
Executive housekeepers are in charge of overseeing cleaning professionals in lodging facilities, creating their work schedules and ensuring that their cleaning is done in an effective and timely fashion. Executive housekeeper...
Shift Managers are trained to perform all of the duties performed by the Crew Members and Shift Leaders, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's ab...
A job as a Room Service Supervisor falls under the broader career category of First-Line Supervisors of Food Preparation and Serving Workers. The information on this page will generally apply to all careers in this category b...
The General manager is responsible for all aspects of operations at the hotel, to day-to-day staff management and guests. He / She should be an ambassador for the brand and your hotel. Provide leadership and strategic plannin...
A catering sales manager targets and coordinates catering sales efforts. The job involves initiation and development of quality leads to ensure growth of catering sales.The primary responsibility of a catering sales manager i...
The Director of Sales (& Marketing) is the head of the sales department. He/she is in charge of training and supervising of the hotels sales (& marketing) team.The Director of Sales (& Marketing) works closely wit...
n the course of their duties, executive meeting managers may engage with hotel lodging managers, who are primarily responsible for the economic, operational and staffing aspects of guest and tourist accommodations. While full...
hotel sales manager job description given in this post provides employers a template they can use in designing a work description for attracting the best candidates for hiring into the position, and for assigning tasks to the...
dentifies current and future maintenance requirements schools and support buildings by coordinating with administrators and engineers, with local/state/federal staffs, tradesmen, technicians, vendors, and other persons in a p...
Housekeeping aides clean and organize designated areas, such as hotel rooms, hospital rooms, closets, corridors, guest areas and stairwells. They must be proficient in using various cleaning chemicals and equipment. These wor...
A lodging manager may oversee many types of lodging establishments, such as a well-known hotel chain, independently owned motel, luxury spa-resort or campground. Wherever they're employed, a lodging manager is responsible for...
An Executive Chef creates and maintains a restaurants menu and identity. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, and tastily. An Executive Chef of...
Back Office Assistants provide support with daily administrative tasks in a company. Typical responsibilities of a Back Office Assistant are sorting the correspondence, implementing and optimizing procedures, maintaining cale...
Executive meeting managers may be employed by convention or conference centers, or as full-time employees of corporations. Their responsibilities can include selecting locations and lodging, arranging for meals and speakers o...
Sales managers are responsible for leading sales teams to reach sales targets. Sales managers are primarily tasked with hiring and training team members, setting quotas, evaluating and adjusting performance, and developing pr...
Sales and Marketing Manager to assist in the advertising and selling of our company's products and to create competitive advantages for our company in the market industry. The Sales and Marketing Manager's responsibilities in...
Assistant spa managers perform daily operations of health or beauty spas under the supervision of the spa manager. They do work by providing excellent customer service and enhance public relations by advertising and promoting...
