Commis Chef
- Pebble Street
- 0 - 1 years
- Bengaluru
- 4 months ago
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Job Description
Position: Commis Chef
Outlet: FOO Asian Tapas
Company: Pebble Street Hospitality
Location: Rajaji Nagar, Bengaluru
Preferred: Hospitality freshers or equivalent.
Core responsibilities:
- Food preparation: Wash, peel, chop, and prepare fresh ingredients; weigh and mix ingredients; and cook food according to recipes and quality standards.
- Station maintenance: Set up and break down the assigned work station, keeping it clean and organized throughout the shift.
- Hygiene and safety: Follow all company and safety regulations, maintain a high standard of personal hygiene, and report any hazards or maintenance issues to a supervisor.
- Daily procedures: Perform tasks such as temperature checks, labeling and dating food, and cleaning kitchen equipment.
- Stock management: Assist with receiving and storing deliveries, monitor stock movement, and help with inventory control.
- Team support: Assist senior chefs with various tasks and dishes, and help with plating and presentation of food.
Essential skills and attributes:
- Willingness to learn and take direction from senior chefs.
- Ability to work independently and as part of a team.
- Ability to work in a fast-paced environment.
- Knowledge of basic food hygiene and safety practices.
- High standards of cleanliness and organization.
HOW TO APPLY
Interested candidates can share their resume on-
Email: sa**r@ps**l.com
WhatsApp: 9324909***
Job Classification
Industry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Commis (Commi 1 / 2 / 3)Employement Type: FreshersContact Details:
Company: Pebble StreetLocation(s): Bengaluru
Keyskills: Cooking Hotel Management
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PEBBLE STREET HOSPITALITY www.pebblestreet.in Founded by the Tham brothers, is borne through a family legacy of Asian hospitality. The Group's successes with introducing new culinary concepts have redefined the modern Asian food and nightlife landscape. The team at Pebble Street Hospitality comp...
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