Pastry Cook creates and prepares a wide variety of baked goods, including pastries, desserts, and other sweets, often working under the supervision of a Pastry Chef. They follow recipes, ensure food safety, and maintain a cle...

Years of Experience: 0 - 3yrs   : Assist in the development and testing of recipes Maintain an organized and clean work environment, adhering to food safety and hygiene standards. Document test ...

Role & responsibilities Job Role :- CDP - ( Bread )Experience :- 4 to 6 yearsLocation : Hyderabad Key Responsibilities:1.Production responsibility as per given standards2.Allocation of work3.Checking mis-en-place4.Maintai...

We refer to an opening for the position of Commis 1,2 & 3 in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat.Company Profile:Theobroma means 'Food of the Gods' in Greek, befitting our exclusive ...

We refer to an opening for the position of DCDP (Demi Chef De Partie) in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat.Company Profile:Theobroma means 'Food of the Gods' in Greek, befitting our e...

SUMMARYHiring: Seafood Cook OmanWe are looking for a skilled seafood cook to join our team.Key Responsibilities: Handle and prepare all types of fish and seafood dishes Cook seafood using oven, charcoal, and grill Create ...

We are seeking an experienced and dedicated Baker to join our team. The ideal candidate will have a strong background in baking, a keen eye for detail, and a passion for creating beautiful and delicious products. You will be ...

Immediate Hiring of CDP for Pastry Department at Theobroma Foods at Bangalore-CK!!!!Role & responsibilities To take care of daily food preparation to meet standards and quality set by the CompanyTo co-ordinate daily tas...

Roles and ResponsibilitiesManage daily bread production, ensuring high-quality products are delivered on time.Supervise junior bakers to improve their skills and knowledge.Maintain accurate records of inventory, waste disposa...

Job description Preparation and Baking: Prepare a wide range of baked goods like cakes, cookies, pies, bread, and pastries, following recipes and techniques. Recipe Development:Create new recipes and adapt existing...

Job description:-Job Role :- Sous Chef / Sr. Sous Chef - ( Pastry )Exp :-8 to 12 YearsLocation :- BangaloreKey & Responsibilities :-Takes care of daily food preparation and duties assigned by the superiors to meet the s...

:Job Role :- DCDP/CDP - ( Pastry )Experience :- 6 to 8 yearsLocation : BangaloreKey Responsibilities:1.Production responsibility as per given standards2.Allocation of work3.Checking mis-en-place4.Maintain qual...

1. Cleaning the Work Area before starting Work, during production and After production using correct tools.2. To have knowledge of all menu items.3. Preparation of ingredients and menu items as per standard using the righ...

Greetings from Theobroma!!We are seeking Commis I/ Commis II/ Commis III to join our team.Location - Govandi (Mumbai)Job Profile1. Cleaning the Work Area before starting Work, during production and After production using corr...

This is a full-time on-site role for Pastry CDP for our esteemed client in Kuwait. We are looking for a talented and passionate Pastry Chef de Partie (CDP) to manage and operate a designated section of the pastry kitchen. Th...

Preparation of Sweets & Snacks:Assist in the preparation of traditional Indian sweets such as laddoos, barfis, jalebis, halwas, gulab jamuns, and other festive itemsHelp in making popular savory snacks like samosas, kacho...

Immediate Hiring of Commis III/II for Pastry and Bakery department at Theobroma Foods - Bangalore CK!!!Role & responsibilities To forecast and document the raw material requirement from stores for the duration of one w...

Preparation and preparation of complete meals or individual dishes and dishes. Prepare and cook special meals for patients as directed by a nutritionist or chef. Scheduling and monitoring kitchen helpers. Monitor kitchen oper...

Design, prepare, and decorate a variety of pastries, desserts, and baked goods for delivery.Collaborate with the culinary team to create seasonal menus and special offerings.Maintain a clean and organised workspace, adhering ...

Company Description V2RM Retail Pvt ltd is a Gurgaon-based cafe chain company. Role Description This is a full-time on-site Sous Chef Bakery role located in Gurugram. The Sous Chef Bakery will be responsible for day-to-day...

Calling all dough and sugar enthusiasts! G.O.A.T. is looking for an experienced and skilled baker to join our team! Were not just making desserts - were engineering indulgent experiences that lingers. Every treat is an art an...

Guten Tag & Good day! We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Koramangala, Bangalore. We have the mission to bring authentic German bread culture and delicious food to our beloved India. Und...

We are looking for a skilled Pastry Chef to join our team, specializing in R&D, production, and new product development. The ideal candidate should have a strong background in pastry arts and a keen interest in innovation. K...

Additional Information Job Numberhidden_mobile8 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India, 110037VIEW ON MAP Schedu...

We are seeking a talented and passionate Pastry Chef to join our dynamic team at Cafe T Fitti. As a Pastry Chef, you will be responsible for preparing a variety of desserts and baked goods that align with our caf's theme, foc...

we are passionate about creating delightful, unique cakes and pastries that bring joy to our customers. Our cake shop is a haven for those who appreciate high-quality ingredients and innovative designs. We are seeking a talen...

Additional Information Job Numberhidden_mobile6 Job CategoryFood and Beverage & Culinary LocationJW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli Post, Bengaluru, Karnataka, India, 562164V...

Company Description The Vintage Bakery in Bengaluru is dedicated to providing authentic and pocket-friendly desserts with the best flavors. With a focus on quality, innovation, and impeccable service, we aim to sweeten every...

Company Description Lick Sip Dip Gourmet Catering, founded in 2019 by IHM, Pusa alumni, strives for excellence in India's Food & Beverage Service Industry. Starting with small-scale events in Delhi, the company has evolved i...

Job Title: Head Chef Bakery Location: Indore Experience: 4-5 years (Hotel Management preferred) Salary: 30,000 - 35,000 CTC : We are looking for an experienced Head Chef - Bakery to lead our bakery operat...