We are hiring for waiter cooking 5 Star hotel in Dubai UAEYou will be responsible to provide an excellent and consistent level of service to your customers.To serve Food & Beverage to guests in the assigned Place of Work,...

We hiring Hotel & Restaurateurs  Waiter jobs in UAE Dubai You will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Pl...

We hiring Hotel & Restaurateurs  Waiter jobs in UAE Dubai You will be responsible to provide an excellent and consistent level of service to your customers. To serve Food & Beverage to guests in the assigned Pl...

Required Faculty Chef/Trainers-2 No's for our Campuses in Ludhiana and Lucknow. The person must be Responsible for taking Classes of Theory & Practical of Culinary/HM Students. Employement Category:Employement Typ...

Dear Candidate, We are hiring for CDP (Chef de Partie) Experience : min 2 years Qualification : Hotel Management Graduate or Culinary Degree with minimum 3 years certification Annual CTC : UPTO 2.6 LPA Loc...

A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and f...

CALL & WHAT'S APP TO MS. Ankita-+91- hidden_mobile Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients ...

We are looking to hire a dedicated and skilled personal chef to prepare meals for MD according to his preferences and dietary needs. The personal chef's responsibilities include preparing meals for MD, that are hosted in th...

Job Details Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such asassisting chef de parties in meal p...

: GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS. CONTACT US ON MOBILE NO. +hidden_mobile Email: hidden_email * Any Degree *Age Criteria: 21-55 years *Accommodation free along with meals...

Roles and Responsibilities Job Responsibilities: Check opening stocks on daily basis specially running items. Verify all the incoming material according to SOP/Food Safety Standard. Prepare bills/Good Receipt Note o...

Dear Candidate, We are hiring for Chinese Cook Experience : 1to 6 year Annual CTC : 10K TO 20K IN a Month Location : Chennai , Bangalore ,Hyderabad , Mumbai , Udaipur JOB DESCRIPTION : Speciality in Either Chinese, ...

As a food technologist, your primary responsibility is to ensure that food products are safe and meet specific standards. It's likely you'll also be involved in developing the manufacturing processes and recipes for food and ...

A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef's second in command, these skilled individuals perform a range of duties i...

An executive chef is responsible for all of the food coming out of the kitchen. They are responsible for ensuring that the food comes out of the kitchen in a timely manner. A few of the main duties of an executive chef are mo...

To prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards.To prepare the entire required mis en place that is required for a smooth kit...

Dear Candidate, We are hiring for Chef Cook Experience : 0 to 3 year Annual CTC : Acc. to work Location : Mumbai JOB DESCRIPTION: Ensuring that all food is of excellent quality and served in a timely manner. Planni...

An Executive Chef, or Head Chef, is responsible for the successful management of a restaurants kitchen. Their duties include designing menus, managing restaurant staff and organising financial budgets. Executive Chef duties a...

Job Details GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS * Any Degree *Age Criteria: 19-55 years *Accommodation free along with meals, visa and air ticket and transportation *Salary: Depe...

Restaurant Cooks are responsible for preparing meals for restaurant patrons. They are not limited to just cooking, however. Restaurant Cooks often do prep work, clean their areas, order supplies and supervise subordinate kitc...

: GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS. CONTACT US ON MOBILE NO. +91-hidden_mobile Email: hidden_email * Any Degree *Age Criteria: 21-55 years *Accommodation free along wi...

: GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS. CONTACT US ON MOBILE NO. +91-hidden_mobile Email: hidden_email * Any Degree *Age Criteria: 21-55 years *Accommodation free along wi...

: GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS. CONTACT US ON MOBILE NO. +91-hidden_mobile Email: hidden_email * Any Degree *Age Criteria: 21-55 years *Accommodation free along with me...

: GREAT OPPORTUNITY TO WORK IN ABROAD SINGAPORE AND UAE JOBS WITHOUT STRESS * Any Degree *Age Criteria: 21-55 years *Accommodation free along with meals, visa and air ticket *Salary: Depending on your position, quali...

:   Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordi...

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such asassisting chef de parties in meal preparations, re...

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such as assisting chef de parties in meal preparations, r...

Call & WhatsApp to Ms. Akansha -+91- hidden_mobile Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Ov...

:   Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordi...

Job responsibilities: call hidden_mobile Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in va...