Demi Chef de Partie is a vital role in a professional kitchen, supporting the Chef de Partie (station chef) in managing a specific section. They are responsible for food preparation, maintaining hygiene, and ensuring di...

URGENT HIRING !!!For more information call or whatsapp +91 8527600240 location's : Canada , Australia , UK, New Zealand ( Not In India )Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals ,...

Minimum Experience: 3-5 years in the hospitality industry, specifically in a culinary role. Educational Qualification: Degree in Hotel Management from a reputed institute, with a focus on culinary arts. Knowled ...

Roles and ResponsibilitiesAssist senior chefs in food production, ensuring high-quality dishes are prepared according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to healt...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

Responsibilities:* Prepare cakes, pastries, and bread following traditional and modern recipes.* Ensure quality control through taste testing & presentation standards* Collaborate with kitchen team on menu development &am...

Cook South Indian dishes like dosa,idli,vada,sambar,etcMaintain food quality & portion sizeMaintain food taste,quality & presentationKeep the kitchen area clean & organizedFollow hygiene & safety rulesHelp &am...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

SUMMARY : Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes. Collaborating closely with the Head Chef and kitchen team to maintain smoot...

Jr Sous/ Sr CDP - Hot Kitchen Continental - Bangalore - 50 K plus CTC. Job Location Ashok Nagar. Min 5 years exp in Good continental restaurant or hotel is must. Please apply/ call on 9930060601 for details. Hotel Mgmt gradu...

Responsibilities:* Prepare high-quality, tasty and healthy meals, snacks, and drinks (fitness-focused) * Manage kitchen operations* Maintain cleanliness & safety standards* Collaborate with cafe team on menu planning* Tra...

( ) , , , Perks and benefitsFree Meals and AccommodationJob ClassificationIndustry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage & HospitalityRole Catego...

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, opt...

Commi I Continental Cook Salary USD 500 to 800Food and accommodation provided by the company menu card and working video must for selection Immediately joiningInterested visit our office with original passportSwagatham Resour...

Cook + cleaner . Non veg food. Family hai . 2 logo ke liye. Morning 7 am - 12 . Then break. Then again 7pm -10pm Total 8 hrs. Kohinoor phase 2 , kurla west.Call 9821017127 Job ClassificationIndustry: Medical Services / Hospit...

Responsibilities:Prepare authentic Indian cuisine using tandoor techniquesCandidate should know how to prepare veg/non veg tandoori itemAccommodation Provided for Food/Place.Cook Tandoor and Chinese dishes.Contact 7678138799...

We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations. As the manager, you will be responsible for ensuring the delivery of except...

What you will do:Collaborate with project managers and department heads to identify resource requirements for ongoing and upcoming projects.Evaluate project timelines, budgets, and resource constraints to ensure the efficient...

What you will do:Collaborate with project managers and department heads to identify resource requirements for ongoing and upcoming projects.Evaluate project timelines, budgets, and resource constraints to ensure the efficient...

What you will do:Collaborate with project managers and department heads to identify resource requirements for ongoing and upcoming projects.Evaluate project timelines, budgets, and resource constraints to ensure the efficient...

What you will do:Collaborate with project managers and department heads to identify resource requirements for ongoing and upcoming projects.Evaluate project timelines, budgets, and resource constraints to ensure the efficient...

Menu Planning & Culinary DevelopmentDesign and execute high-quality menus across multiple cuisines (e.g., Indian, Asian, Continental, etc.)Innovate and refresh menus seasonally based on food trends, guest pref...

Job Role: Head ChefLocation: Qatar : Qualification: Degree/Diploma or formal culinary/catering training from a recognized culinary institute or hotel Experience: Minimum 8 years total experience, with a...

RESPONSIBLE FOR THE AIRLINE CATERING, COMPANY RESTAURANTS, OUTSIDE PARTY SERVICE PRODUCTION, AND SUPPORT STAFF SERVICES WHENEVER REQUIRED. ENSURES PRODUCTION OF MEALS BY SAUDI CATERING STANDARD AND INDIVIDUAL CUSTOMER'S AGREE...

RESPONSIBLE FOR THE AIRLINE CATERING, COMPANY RESTAURANTS, OUTSIDE PARTY SERVICE PRODUCTION AND SUPPORTS STAFF SERVICES WHENEVER REQUIRED. ENSURES PRODUCTION OF MEALS IN ACCORDANCE WITH SAUDI CATERING STANDARD AND INDIVIDUAL ...

JOB LOCATION - KUWAIT OPEN POSITION - WAITERS / SUPERVISORS / TEAM LEADERS/ RESTAURANT MANAGERCDP , DCDP HEAD CHEFS FREE DUTY MEALS +FREE ACC + FREE TRANSPORTATIONIF INTERESTED SHARE FULL PICTURE AND CV AT 8826699416 - HR JAP...